Sliced yam
Yam is a tuber that is an important source of food, particularly in the tropics. The yam root can grow up to two metres long. The length of the yam root depends on the variety of yam. There are 200 different varieties of yam. The colour of the root can vary from white, ivory and yellow to purple. Yam is most commonly eaten in Africa; it is a staple food comparable to the potato in the West. Most yam comes from Nigeria. It is a commonly consumed food among the Igbo people of Nigeria.
Specificaties
| SKU | 22275 |
|---|---|
| Weight | N/A |
| Weight |
Yam is a tuber that is an important source of food, particularly in the tropics. The yam root can grow up to two metres long. The length of the yam root depends on the variety of yam. There are 200 different varieties of yam. The colour of the root can vary from white, ivory and yellow to purple. Yam is most commonly eaten in Africa; it is a staple food comparable to the potato in the West. Most yam comes from Nigeria. It is a commonly consumed food among the Igbo people of Nigeria.
Sliced yam. Sliced yam.
Instructions for use
Prepare as a decoction. Use 1 teaspoon of herbs to a teacup of water, and simmer gently for 15 minutes. Then strain. Drink 3 cups a day.
Storage advice
Store in a dry, cool, dark place, in a sealed container and out of the reach of children.
Warnings
Consult a doctor, therapist or expert before using plants if you are pregnant, breastfeeding, taking medication or suffering from an illness. Plants may have side effects, contraindications and interactions with other medicines.
