Ground chicken seasoning (Updated recipe)

Jacob Hooy Ground Chicken Spice Mix adds a spicy and aromatic flavour to your chicken dishes. This spice blend combines paprika, dill tips, cayenne pepper, cumin seeds, garlic, turmeric, nutmeg, allspice and cloves.

The combination of herbs and spices creates a versatile flavour. The mix is suitable for various chicken dishes, such as pan-fried chicken breast, chicken legs, grilled chicken and roast chicken.

Jacob Hooy Ground Chicken Seasoning is easy to use. Rub the seasoning into the chicken or mix it with a little oil before cooking. This ensures the flavour is distributed evenly throughout the dish.

Paprika, dill sprigs, cayenne pepper, cumin seeds, garlic, turmeric, nutmeg, allspice and cloves.

Instructions for use
Sprinkle the chicken seasoning over the chicken to taste. Rub the seasoning well into the meat to ensure the flavour is evenly distributed.

You can also mix the herbs with a little oil and spread this mixture over the chicken. Suitable for pan-fried, grilled or oven-baked chicken.

Storage advice
Store the chicken seasoning in a cool, dry and dark place. Seal the packet tightly after use to preserve the aroma and flavour of the seasoning.