Sage 80 grams

Sage was widely used as far back as ancient times. Some peoples regarded it as a sacred herb.

common sage (Salvia officinalis)

Instructions for use
Can be prepared as a tea, or used as a culinary herb in various dishes. Recommended use: as a drink: pour half a litre of boiling water over 1 tablespoon (approx. 7 g). Leave to infuse for 5 minutes, then strain. You can drink this throughout the day. In dishes: as per the recipe or to taste.

Storage advice
Store in a dry, cool, dark and sealed place.

Warnings
As a herbal drink: Do not use during pregnancy or whilst breastfeeding.