Coarsely ground salmon seasoning

Jacob Hooy’s coarsely ground salmon seasoning is a balanced blend of rosemary, dill tips, parsley, thyme, chervil, oregano, onion, garlic, pink pepper and tarragon. This blend has been developed to perfectly complement the fresh, delicate flavour of salmon.

Use this herb mix to add a refined and aromatic touch to salmon and other fish dishes. Its coarse texture ensures a robust aroma and a natural texture. Jacob Hooy guarantees pure, high-quality herbs with no additives.

Rosemary, dill sprigs, parsley, thyme, chervil, oregano, onion, garlic, pink pepper and tarragon. Rosemary, dill sprigs, parsley, thyme, chervil, oregano, onion, garlic, pink pepper and tarragon.

Instructions for use
Sprinkle salmon fillets or pieces with the salmon seasoning to taste before frying, grilling or steaming. Also delicious in marinades or dressings.

Storage advice
Store in a dry, cool, dark and sealed place.

Warnings
Avoid contact with the eyes. Not suitable for people with allergies to certain herbs.