Chinese five-spice powder

Jacob Hooy’s Five-Spice Powder is a Chinese herbal blend that is ideal for rubbing into meat or chicken, amongst other things. A delicious blend that combines five basic flavours.

Aniseed, fennel seeds, cinnamon, black pepper and cloves.

Instructions for use
Add the herbs as per the recipe or to taste.

Storage advice
Store in a dry, cool, dark place, in a sealed container and out of the reach of children.