Red clover, cut

Red Clover by Jacob Hooy.

Red clover, cut.

Instructions for use
Prepare as a herbal tea. Use 1 to 2 teaspoons of dried flowers per teacup, and pour boiling water over them. Then leave to infuse for 10 minutes. Drink 2 to 3 cups a day.

Storage advice
Store in a dry, cool, dark place, in a sealed container and out of the reach of children.

Warnings
Do not use during pregnancy or whilst breastfeeding. Caution: Consult a doctor, therapist or expert before using plants if you are pregnant, breastfeeding, taking medication or have a medical condition. Plants may cause side effects, have contraindications and interact with other medicines.