Chives Tub HT

Jacob Hooy Chives consists of carefully dried and chopped chive stalks (Allium schoenoprasum).
Chives have a mild, onion-like flavour and are ideal as a herb to add to dishes such as soups, salads, egg dishes and sauces.

After harvesting, the herb is carefully dried to preserve its colour, aroma and flavour. As with all Jacob Hooy herbs, quality and purity are paramount here too.

Chives in a Tub

Instructions for use
Use to taste as a seasoning in cold or hot dishes. Add chives right at the end of cooking to preserve their flavour as much as possible.

Storage advice
Store in a dry, cool, dark place, in a sealed container and out of the reach of children.